Any pie thread.

[ploverwing]

Turned some ground pork, turkey & duck into a tortière functional equivalent (not quite exactly correct, but good enough for this household). It's been dinner for the past couple of nights, and will be for another couple. It's been delicious with our cranberry relish.

 

[Mike $]

I made a pizza pie yesterday in a cast iron griddle. Man, it was perfect from the sauce to the crust. Three cheese. Mozzarella, Parmesan and Swiss.

 

[Jan D]

Man, that looks yummy, Mike. IMHO, pizza fixes everything.

 

[ploverwing]

IMHO, pizza fixes everything.

Agreed... although with the qualifier "good" in front of "pizza"

 

[Mike $]

Agreed... although with the qualifier "good" in front of "pizza"

That pizza was so good that it disappeared within 24 hours. I made two pizzas the same size - 10 inch. before I could take the camera out, half of the first one was gone...pepperoni. The next morning, I was too lazy to make breakfast, so I ate the two leftover slices of cheese and the two slices of pepperoni...all the leftover pizza. So, gone in less than 12 hours. That much pizza usually lasts me 3 or 4 days.